Soft Bones (软骨)

Discover the delicate appeal of soft bones treasured as 乒乓骨 or 西施骨 in traditional cuisine. These premium cuts deliver exceptional tenderness and lean meat that melts in your mouth, while their natural richness in calcium and collagen supports your body's natural collagen production. Each extended simmer unlocks deeper, more complex flavors, making them ideal for nourishing broths and slow-cooked dishes. Experience the culinary magic that transforms simple ingredients into wholesome, restorative meals your family will cherish.

Price is stated per 500g.